Cafe Gratitude Service List

Main Menu

• Soups & Salads

  Salad Dressings: Tahini-garlic, Caesar, Fig-balsamic, Sesame-ginger

  • I Am Warm

    hot miso soup with vegetables

    $7.50

  • I Am Thriving

    cooked soup of the day

    $7.50

  • I Am Fulfilled

    cafe salad with mixed greens, carrots, beets, tomatoes, cucumbers, avocado, sprouts, brazil nut parmesan and teriyaki almonds

    $10.50

  • I Am Dazzling

    caesar salad with romaine lettuce, avocado, caesar dressing, capers and brazil nut parmesan

    $8.50

  • I Am Pure

    seasonal market salad: spinach salad with pears, pecans, cashew mozzarella cheese and fig balsamic dressing. served with a sprouted flax cracke

    $12.75

  • I Am Giving

    ginger-tahini kale salad with sea palm, cucumbers, carrots, cilantro, and green onions topped with sprouts and teriyaki almond

    $13.75

• Raw Specialties

  • I Am Elated

    enchilada in a live tortilla with a sprouted seed filling, topped with spicy mole, cashew sour cream and scallions. served with spicy mexican coleslaw

    $13.75

  • I Am Nourished

    live sandwich with almond pate, carrot, lettuce, tomato, avocado and spicy mustard sauce on apple curry bread

    $13.75

  • I Am Transparent

    sushi with sprouted almond-sesame seed pate, carrots, beets, kim chee, avocado and sprouts wrapped in nori. served with wasabi and wheat free tamari

    $13.75

  • I Am Hearty

    deep-dish pizza with sun-dried tomato marinara, pesto, olive tapenade, brazil nut parmesan and cashew ricotta cheese on our live onion sunflower pizza crust

    $12.75

  • I Am Terrific

    pad thai with kelp noodles, carrots, shredded kale, cucumber, tomatoes, cilantro, basil, mint and scallions topped with teriyaki almonds and sprouts

    $13.75

• Cooked Specialties

  • I Am Grounded

    garlic-roasted organic potatoes topped with spicy cashew nacho cheese

    $6.00

  • I Am Vibrant

    seasonal greens sauteed with garlic and pumpkin seeds

    $7.50

  • I Am Accepting

    steamed local brown rice tossed with kale, cucumber, avocado, nori, scallions, basil, cilantro and sesame-ginger sauce

    $12.75

  • I Am Trusting

    a handmade corn tamal made with stone-ground heirloom masa and butternut squash. served with salsa verde, black beans and spicy mexican coleslaw

    $11.50

  • I Am Extraordinary

    our blt with sauteed maple coconut bacon, romaine lettuce, sliced tomato and avocado. served with spicy chipotle aioli on an organic wheat bun

    $11.50

  • I Am Transformed

    two handmade corn tacos with brown rice, black beans, salsa roja, guacamole and cashew nacho cheese

    $11.50

  • I Am Fortified

    sauteed seasonal vegetables, steamed quinoa or local brown rice topped with a choice of sesame-ginger, tahini-garlic or thai-almond sauce

    $12.75

  • I Am Whole

    sea vegetables and kale, steamed quinoa or local brown rice, house-made kim chee, carrots and sprouts with tahini-garlic sauce and teriyaki almonds

    $12.75

  • I Am Warm-hearted

    grilled organic polenta with a fresh spinach and mushroom ragu, topped with cashew ricotta and brazil nut parmesan

    $11.50

  • I Am Grateful

    our community supported grain bowl. shredded kale with local brown rice, black beans and tahini-garlic sauce. we created this bowl to allow for those in financial need to have access to organic vegan food. payment is by donation. no one is turned away. suggested value is $7.00. minimum set price for to-go is $7.00. feed yourself and someone in need $14.00 or more

    $7.00

• Sides

  • Sauces Or Dressings

    $1.75

  • Grains

    beans, sauteed coconut bacon or sauteed onions

    $2.25

  • Pesto Or Cheeses

    $2.25

  • Live Breads And Crackers

    $3.25

  • Warm Corn Tortillas Or Toasted Garlic Bread

    $3.25

  • Guacamole Or Kim Chee

    $3.25